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Wednesday, November 27, 2013

For a special occasion, serve this recipe for slow-roasted tender roast beef, marinaded up to 24 hours in red wine, oil, herbs, and sauces from the pantry or fridge.

Chai
Chai

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For a special occasion, serve this recipe for slow-roasted tender roast beef, marinaded up to 24 hours in red wine, oil, herbs, and sauces from the pantry or fridge.
For a special occasion, serve this recipe for slow-roasted tender roast beef, marinaded up to 24 hours in red wine, oil, herbs, and sauces from the pantry or fridge.

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Download whole gallery
savory bread pudding.
savory bread pudding.

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Peekaboo pumpkin pound cake -so cute!
Peekaboo pumpkin pound cake -so cute!

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